DESSERT COUNTER

DESSERT COUNTER

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ANGOORI RABDI

Cottage cheese balls, the size of grapes, dunked in flavored and thickened milk.

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GAJAR HALWA (SEASONAL)

A dessert made with combination of carrots, milk, saffron and cardamom.

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GULAB JAMUN

An all time favourite sweet.

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JALEBI RABDI

A mouth-watering delicacy. Rabdi is mildly sweetened, milk based dessert.

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MOONGDAL HALWA

Moong Dal cooked richly into a mouth-watering halwa.

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SHAHI TUKDA

Bread slices fried and soaked in sugar syrup. Served with shortened milk. Garnished with saffron and cardamom.

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STRAWBERRY ICE CREAM

Yummilicious strawberry flavoured ice cream

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SUJI HALWA

Sheera made with suji roasted in pure ghee. Garnished with dry fruits.

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VANILLA ICE CREAM

Milk, cream, sugar and pure vanilla extract to make a batch of smooth, perfect vanilla cream.

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FRUIT CUSTARD

A variety of fruits in vanilla custard. Served chilled.

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CHOCOLATE SOUFFLE

A flourless, incredibly light, chocolaty delight.

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