DESSERT COUNTER
DESSERT COUNTER

ANGOORI RABDI
Cottage cheese balls, the size of grapes, dunked in flavored and thickened milk.

GAJAR HALWA (SEASONAL)
A dessert made with combination of carrots, milk, saffron and cardamom.

GULAB JAMUN
An all time favourite sweet.

JALEBI RABDI
A mouth-watering delicacy. Rabdi is mildly sweetened, milk based dessert.

MOONGDAL HALWA
Moong Dal cooked richly into a mouth-watering halwa.

SHAHI TUKDA
Bread slices fried and soaked in sugar syrup. Served with shortened milk. Garnished with saffron and cardamom.

STRAWBERRY ICE CREAM
Yummilicious strawberry flavoured ice cream

SUJI HALWA
Sheera made with suji roasted in pure ghee. Garnished with dry fruits.

VANILLA ICE CREAM
Milk, cream, sugar and pure vanilla extract to make a batch of smooth, perfect vanilla cream.

FRUIT CUSTARD
A variety of fruits in vanilla custard. Served chilled.

CHOCOLATE SOUFFLE
A flourless, incredibly light, chocolaty delight.